Thai Yellow Curry Paste

Sometimes seen on Thai restaurant menus written in English as "Kaeng Kari". or แกงกะหรี่ in Thai. This curry paste is notable for its use of spices more generally associated with Indian curries. However, the spicing is lightly balanced allowing the typical flavours of a Thai curry to still predominate. A mild curry popular with children and adults alike.
Onions. Coriander Root. Garlic. Turmeric. Vegetable Oil. Lemongrass. Chillies. Galangal. Mace. Cumin. Thai Fish Sauce.(Fish). Coconut Palm Sugar. Fennel. Nutmeg. Fenugreek. Salt. Pepper. 100g ℮
Allergen advice. For allergens, see ingredients in bold.
Contents will cook 500g (1 lb) meat, fish or vegetables.
No artificial colours, flavours or preservatives. Gluten Free.
Shelf life 12 months from packing date.
See Recipe
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£1.99 total for unlimited pouches of any variety.
Shipping method is via Royal Mail First Class or next day courier. Deliveries during Royal Mail industrial action.
Orders placed before 2 pm Monday to Friday are shipped same day.
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Customer Reviews

Based on 276 reviews
Shaun (Coventry, GB)
Thai yellow curry paste

Fantastic paste! The best pastes you can buy.

Leanne (Buxton, GB)

Super quick delivery! Just made a vegetable yellow curry, what can I say absolutely divine, so far also tried the red curry paste and Massaman and have all been so lovely. Ordered pretty much all of the pastes to try and will definitely will be returning for more once I've got through them all. Amazing thank you ❤️

Casey Chris (Wisbech, GB)
Thai Yellow curry paste.

Love this paste, delicious, with just the right amount of spice so that you can enjoy the flavours.

Lisa Willsher (High Wycombe, GB)

Delicious curry pastes that take me back to my time travelling through Thailand.

Cath (Northwich, GB)

cooked my curry paste with Jumbo prawns in shell but only put in 3/4 can of coconut milk as I prefer my curries a little thicker and the result was so delicious.

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